Introducing our Stainless Steel 2/1 Perforated GN Pan, a perfect combination of functionality and sturdiness for a commercial kitchen. Our team have meticulously crafted this pan using the finest stainless steel to ensure that it lasts for years in high volume food service establishments. This perforated GN pan has holes on its surface, which allow for better drainage and uniformity when cooking; this makes it an ideal choice for steaming, draining and serving various types of dishes. The well-engineered holes retain food quality by ensuring good texture even after cooking is achieved. Its polished, smooth surface also make cleaning easy so that it can be used by busy kitchens as a practical tool they cannot do without. At UKW, we are dedicated to providing top-quality kitchen wares which satisfy the needs of toughest culinary professionals. We are also a leading China perforated GN pan producer who is offering wide range of products aiming at improving efficiency and effectiveness of your kitchen operations.

Stainless Steel 2/1 Perforated GN Pan Parameters:

Features

1 、Consistent Thickness
The Perforated GN Pan uses 0.6 mm to 0.7 mm stainless steel thickness, giving the container a solid structure for repeated commercial use. This gauge helps reduce deformation during daily loading, washing, and stacking, while keeping the pan practical for bulk order supply and long-term kitchen equipment matching.

2 、Accurate Sizing
Each Perforated GN Pan follows the 2/1 gastronorm size of 650×530 mm, allowing it to fit standard commercial kitchen layouts. Accurate sizing is important for steamers, racks, storage systems, and buffet equipment because even small dimensional deviation can affect placement, handling, and batch consistency.

3 、Multiple Depths
The product range includes 20 mm, 40 mm, 65 mm, 100 mm, 150 mm, and 200 mm depths, with volume options from 4.4 L to 58 L. This depth range helps buyers build a more complete product line instead of sourcing only one specification, which is useful for wholesale and OEM / ODM kitchenware programs.

4 、Efficient Drainage
The perforated surface allows liquid to pass through quickly during food handling. Compared with a solid pan, this structure helps reduce water accumulation inside the container and supports cleaner preparation control, especially when the product is used with matching GN pans or compatible commercial kitchen setups.

5 、Smooth Finish
The stainless steel surface is polished for easier cleaning after repeated use. A smooth finish reduces food residue attachment and supports faster washing routines in high-frequency kitchen environments. For distributors, this also improves the product’s market acceptance because buyers often check both material and surface quality.

Application

1 、Steaming Preparation
Perforated GN Pan is suitable for steaming food in commercial kitchens because the hole structure allows steam to move through the pan more evenly. This helps kitchens handle vegetables, seafood, dumplings, and other steamed items in a cleaner and more organized way during high-volume preparation.

2 、Food Draining
This product works well for draining washed ingredients before cooking or serving. After vegetables, pasta, seafood, or prepared food are rinsed, the perforated base helps excess water flow out quickly, keeping ingredients easier to handle and reducing unnecessary liquid in the next preparation step.

3 、Buffet Service
Perforated GN Pan can be used in buffet service when food needs to stay separated from excess moisture. It is especially useful for hot food stations, salad areas, and catering lines where presentation, cleanliness, and fast replacement are important for daily commercial operation.

4 、Kitchen Storage
The pan can support temporary ingredient storage after washing or pre-processing. Its 2/1 GN size makes it suitable for organized back-of-house storage, helping kitchen teams classify food materials by type, preparation stage, or serving schedule without mixing different batches together.

5 、Catering Projects
For hotels, restaurants, canteens, and catering equipment projects, Perforated GN Pan can be included as part of a complete stainless steel GN container supply plan. Its standard size and depth range make it easier for project buyers to purchase matched specifications in one order.

FAQ :

Q: What size is this Perforated GN Pan?
A: This product is a 2/1 GN size pan with a standard dimension of 650×530 mm. It is available in several depths, including 20 mm, 40 mm, 65 mm, 100 mm, 150 mm, and 200 mm, so buyers can choose the right model based on capacity and kitchen equipment compatibility.

Q: What is the capacity range of this product?
A: The Perforated GN Pan offers capacity options from 4.4 L to 58 L, depending on depth. The shallow models are better for light preparation or display, while deeper models support larger food handling needs in commercial kitchens, catering supply, and wholesale kitchenware orders.

Q: Can this product support OEM / ODM requirements?
A: Yes, MEIJIN can support OEM / ODM supply needs for commercial kitchenware buyers. For project orders, buyers can discuss size matching, product combination, and bulk order planning, making the Perforated GN Pan suitable for distributors, kitchen equipment suppliers, and catering project procurement.

Q: Why choose perforated design instead of a solid GN pan?
A: A perforated design is more suitable when food needs drainage, steam circulation, or moisture separation. Solid GN pans are mainly used for holding liquids or prepared dishes, while Perforated GN Pan is better for processes where excess water or steam movement must be controlled.