The commercial soup kettle is a thermostatically controlled heating device specifically designed for commercial catering environments. It is primarily used for continuously warming and maintaining a stable temperature of soups, sauces, and other highly fluid foods.

The Commercial Electric Soup Pot is a stainless steel electric soup pot for heating and keeping liquid foods warm. Designed with a size of 380×380×410 mm and a capacity of 13.0 liters, it is suitable for use in commercial kitchen environments to provide continuous heating and keeping foods warm.